Хлорування води: знезараження чи адаптивність, інактивація чи стимуляція?
DOI:
https://doi.org/10.15407/visn2012.11.032Ключові слова:
вода, мікроорганізми, знезараження, хлор, адаптивністьАнотація
В огляді наведено аналіз даних літератури щодо механізмів адаптивності мікроорганізмів до окисного стресу. Показано взаємозв’язок адаптивності й резистентності мікроорганізмів під час їх інактивації гуанідинами та деякими окисниками. Обґрунтовано значущість цього явища для формування стратегії знезараження води.
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