Biological factors affecting food security in Ukraine

According to the materials of scientific report at the meeting of the Presidium of NAS of Ukraine, February 7, 2024

Authors

DOI:

https://doi.org/10.15407/visn2024.04.015

Keywords:

productivity mechanisms, food security, wheat, plant protection and nutrition, nitrogen use efficiency, resistance

Abstract

To ensure Ukraine's food security, an integrated system for increasing the productivity of winter wheat and other crops has been created in the face of resource shortages. The high productivity potential of local winter wheat varieties will be realized by reducing cultivation costs and greenhouse gas emissions in farming technologies. These solutions are the basis for the development of crop production in Ukraine during the war and post-war reconstruction, and are of paramount importance for ensuring the country's food security and maintaining Ukraine's role as one of the guarantors of global food security.

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Published

2024-04-28

How to Cite

Schwartau, V. V. (2024). Biological factors affecting food security in Ukraine: According to the materials of scientific report at the meeting of the Presidium of NAS of Ukraine, February 7, 2024 . Visnik Nacional Noi Academii Nauk Ukrai Ni, (4), 15–24. https://doi.org/10.15407/visn2024.04.015